Washing & By-product Processing Equipment
This poultry vacuum lung remover is designed to remove residual lung tissue from poultry carcasses after evisceration. Using vacuum suction, it helps clean the internal cavity before subsequent washing and chilling operations. With a processing capacity of approximately 800 birds per hour, it is suitable for small and medium poultry processing operations.
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Dehairing & Plucking Equipment
This drum poultry plucking machine is designed for feather removal after scalding. With a processing capacity of 100–200 birds per hour, its compact design is suitable for small poultry processing workshops, farms and slaughtering operations. Available in 201 or 304 stainless steel, with customizable voltage.
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Washing & By-product Processing Equipment
This poultry spiral chiller is designed for pre-chilling poultry carcasses after slaughtering and processing. The internal screw conveying structure moves poultry continuously through chilled water for cooling. With a processing capacity of approximately 500 birds per hour, it is suitable for small and medium poultry processing operations. Available in 201 or 304 stainless steel, with customizable voltage and dimensions.
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